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Origin: France / Champagne
Graduation: 12°
Presentation: 75 cl.
Varietal composition: Pinot Noir 55% Chardonnay 45%
Vineyard area: 230 ha
Soil: mineral calcite
Harvest: Manual
Fermentation: No malolactic fermentation Ageing: 5 years in cellars and 6 months in the bottle
Service temperature: 6-8°C
Aging potential: 40 years
Closure Type: Cork